𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬
For the Salmon
2 salmon fillets (6 oz each)
1 tbsp olive oil
1 tbsp melted butter
2 cloves garlic, minced
1 tsp paprika
½ tsp salt
½ tsp black pepper
1 tbsp fresh parsley, chopped
For the Roasted Baby Potatoes
1 lb baby gold potatoes
1 tbsp olive oil
1 tsp garlic powder
½ tsp salt
¼ tsp black pepper
1 tbsp fresh parsley, chopped
For the Cheesy Asparagus
1 bunch asparagus, trimmed
½ cup shredded mozzarella cheese
2 tbsp grated Parmesan cheese
1 tsp olive oil
Pinch of salt
Pinch of black pepper
